Friday, March 29, 2019

"He is getting used to the New Birgit" - and being the pack rat

Last day riding in the beautiful arenas at WF. We kept the focus on having Remy supple, uphill, forward, and swinging. He felt really good, but still had -as Roz puts it- "answer the questions right". Remy's semblance of a protest is him throwing his head around, and we have an easy remedy for that: Going into a volte. That gets Remy's focus right at the task at hand, it's not punishment, but he has to work on something immediately and it deflects his shenanigans. I used to let him fiddle around, taking time finding our (my) bearings, and Remy learned that he could get a break that way. So now when he gives it a try but he doesn't insist, Roz calls it "he is getting used to the New Birgit".

The other fun part is that when we work on an exercise, say trot half-passes, and they are OK but not super we get the comment "two months ago I would have been happy with that". Both of us sure came a long way! I am so grateful to Roz for the wonderful experience, it truly was so much more than what I had hoped for. Now it's time for making plans for the season at home. But first comes the long way home.
The end of the season exodus has begun, luckily Remy is not troubled at the sight of a horse van
Carlos will pick up Remy and Boti at 8 a.m. tomorrow morning, which means I'll be there to feed at 6 a.m. and to give Remy a leg stretch before the long journey. JP will be at the receiving end, picking Remy at Jan's place Sunday afternoon and take him home. I'm sure Chambord, Saumur, and Teddy will be calling as soon as the trailer hits our driveway.

I've been packing for both of us today. Luckily, with decades of international travel under my belt I'm pretty good at it, but still, it will be a challenge to find a way to fit two month's worth of stuff into my car. Remy's boxes are all packed and ready to roll onto the horse van.

Tomorrow's schedule:
- Feed and water Remy and Boti
- Take Remy for a leg stretch
- Load Remy's stuff and Remy
- Strip the stall, clean the area
- Head to the house
- Finish packing
- Clean room
- Take shower
- Hit the road

My first stop on the road will be in the evening in Valdosta, Georgia, about 6 hours away. Then drive Sunday about 11 hours to Lexington, Kentucky, and do the final leg Monday morning. If all goes well get home Monday afternoon. Find (hopefully!) happy hubby, and (for sure) happy critters!



Wednesday, March 27, 2019

Winding down - and getting ready

Today was our last 'full working' lesson. Roz got on Remy first to check on our work, she can feel right away what I've been doing - right or wrong. Mostly right so far, whew!

Remy felt good today, he wasn't on high alert even though the arena next to us was busy. He stuck to the program, and I could feel his withers up and his back swinging. The best was the very collected canter and collected trot we were able to achieve. It gave me glimpses of things to come, like canter pirouettes and 1/2 steps.

Now it's time to wind down, tomorrow Remy has an early pedicure appointment, then it's Lunch and Learn for me "Feeding for Immunity, Performance, and Behavior" (I can hear JP say: "You should apply that to your food, not just for Remy!"), followed by a Long Lining lesson for both of us. Friday Remy will either have off or a short hack, and in the evening I will go to the last "Freestyle Under The Stars" of the season.

And then Saturday is shipping day... which also means packing - for both of us! At least I got a head start today, not with packing, but with deep cleaning my other trusty steed - my GTI. I'll do most of the packing and room (mine) cleaning Friday, Remy's room will be cleaned last as I have to completely strip it.

Life has gone on without me at home in Michigan - how shocking :-) JP told me he had another great ride with Chambord today, and everyone is well. I had to laugh because JP told Lisa (our jumping instructor) that he needed to skip his lesson on Saturday in order to clean the house and get the girlfriends out before I come home. Luckily Lisa has a great sense of humor, and she didn't believe the girlfriend part - and I sure hope JP was only kidding!.


I'll miss seeing this impressive guy every day


Monday, March 25, 2019

The countdown is ticking - can it be that our stay is almost over??

Next week at that time -if all goes according to schedule- Remy and I will be back in Michigan. I can't believe that our two months are almost over. It really is bittersweet: As much as I look forward to finally see JP again, as well as Saumur, Chambord, Teddy, Ziggy, Jaas, Jerry, Halle, and Julius (quite the family!) I will miss our time here.

Remy and I have made so much progress, not just in training, but overall. Remy is way more confident, and I am not bothered by his occasional antics (at least most of the time). For sure, we both go home stronger and fitter than ever.

I will miss the camaraderie of my fellow 'dressage snow birds'. It's definitely lonelier in that regard at home. And I will miss chatting with Paulette, while Angelina, Fargo, and Hope (the dogs) are literally under my feet in the kitchen in the morning.

Yesterday was our last hack of the season, and it was a beautiful day. We enjoyed riding along the canals and under the palm trees. Vivian and I were joined by Barbara, a remarkable lady who at 77 is trim and fit, showing PSG on her 20 year old horse. And she is still working. Quite a role model!

Sadly, news from my parents in Germany are not so good health wise, and I am quite worried. I did take my passports to Florida, just in case I needed to get on a flight from Miami to Stuttgart.  It's very difficult to accept that I can't do much (even if I were in Germany), and it bothers me a great deal. But my fretting won't change anything, so I'll just have to try to enjoy the last days here to the fullest.

Soon I'll be riding in winter clothes again....

Thursday, March 21, 2019

Two rain days are just what he needed - and no "Servicewueste" for him

Yesterday was the second day where riding had to be scrapped due to heavy rain. It didn't mean that Remy had to stay in his room, though. Vivian and I tried to use a break in the weather for a hand walk, and both boys were game. Half-way through, though, it started to really pour again and I felt I finished looking like a drowning rat. Luckily Betsy keeps lots of towels in her barn, so we could dry off somewhat.

When I got back to the barn later in the afternoon it had let up and we were able to squeeze in a good longing session, just using the cavesson (no bit, side reins, etc). Kudos to Adam: The White Fences footing is wonderful, even after two days of rain it is great to ride on.
A double rainbow brings good luck
Today we started out with a quick check on the longe, after all, Remy is a very fit guy and the cooler weather plus two days of vacation could mean some pent up energy that needed to get out. He was very good, though, and I climbed on after a few minutes.

Well - the two rain days was just what Remy needed: He was soft, supple, engaged, swinging back, and withers up. Roz always comes up with exercises that keep things interesting. Today for example shoulder-in to half pass to shoulder-in to leg yield back to the rail. Or collect in corner, set him up for lengthening on the diagonal, let him go and when he doesn't listen one swift reminder and then let him motor on again. It only took Remy one diagonal to figure that one out - no reminders needed, he put his RWD in gear and motored on.

Lunch and Learn today was again very interesting - and I have to mention that the food was especially delicious (catering is done by White Horse Tavern). Salmon and risotto: Yum! The event was sponsored by Wellington Agricultural Services, a family owned company, with presentations given by father and daughter.

Some 'fun' facts: On average a horse produces 50 pounds of waste a day. There are 35,000 (not a typo!) horses between the town of Loxahatchee und the village of Wellington. It is estimated that they produce more than 316,000 tons of manure a year. Illegal dumping has become an epidemic in the area, as spreading manure on properties is not allowed. The manure removal business is a $50M/year industry. Wellington Agricultural Services is planning to build a facility that will convert horse manure into four lucrative organic products: Wood pellets, fertilizer pellets, liquid waste absorption pellets and manure compost.

I had enough time to ponder all this while sitting in the tire shop waiting for a new tire to get mounted on my car. Same tire that got repaired about a week ago. The plug they put in to close the nail hole was too close to the rim and started to leak air, so I had to bite the bullet and get a new tire. On the bright side: The service was quick and courteous, and not like what is known as "Servicewueste Deutschland"* ("Service Desert Germany") - it means there is no or only marginal service.

Speaking of service... I believe Remy just rang for room service, so off I go to clean his bathroom, fluff the bed, feed dinner, and of course leave a mint on the pillow: No Servicewueste for him!

*Servicewüste (service desert) is a management buzzword coined in Der Spiegel by economics professor Hermann Simon in 1995, referring to "the total lack of acceptable services".It is used to describe a country, region or area where the service sector generally or customer service specifically is weak or completely undeveloped.
It is often used for Germany, where it is perceived that many organizations do not offer any other services after the purchase of a product and do not consider customers' needs. Generally repairs and maintenance will be done only after paying additional fees. An example given by Simon is that in contrast to those in the United States, German supermarket checkouts did not have an employee dedicated to sacking groceries.
[Wikipedia]




Tuesday, March 19, 2019

Summary of the "Lunch and Learn" Presentation on "Muscle Recovery and Why It Is Important to Performance"


Lunch and Learn – “Muscle Recovery and Why It is Important to Performance” (sponsored by VitaFlex), PBIEC, March 14, 2019

This was an excellent presentation given by Richard G. Godbee, PhD, PAS, Dipl ACAS

General Summary

Aerobic = Sufficient Oxygen, uses bodyfat, carbohydrates, branched chain amino acids

Anerobic = Not enough oxygen. Anerobic produces lactic acid which leads to muscle soreness and tiredness.

I didn’t bring a note book and had to scrawl my notes on a flyer, so I copied the following about anaerobic metabolism from the VitaFlex website:

"Anaerobic metabolism is less efficient than aerobic both in choice of fuels and end product produced. During anaerobic metabolism, muscle and liver glycogen serve as the primary energy source. Body stores of both are relatively small, so depletion occurs quickly. Another issue of anaerobic metabolism is the incomplete combustion of glucose resulting in the accumulation of lactic acid. Lactic acid lowers the pH in the muscle, which further inhibits metabolism and muscle function. The rate or speed that lactic acid accumulates relates directly to how quickly a horse slows down, an example is slowing at the end of a flat track race. Aerobic metabolism allows dietary and body fat to be used as energy with CO2 and water being the end products. In most horses, body stores of fat far exceed that of liver and muscle glycogen levels. It has been suggested that a horse may produce 600 times more energy from energy sources in the body during aerobic compared to anaerobic metabolism.

Proper conditions for the chosen discipline or activity are critical to maximize the horse’s ability to succeed. The more fit the horse, the more efficient it is in energy utilization. In order to efficiently utilize the increase in dietary energy, additional nutrients may be required. Increased dietary vitamin E to serve as an antioxidant along with more dietary B-vitamins is often added to the ration through proper supplementation."

Back to my notes:

It takes energy to produce energy. Energy comes from fiber digestion. Fiber is converted to short chain fatty acids* in the large gut.
  • *Short-chain fatty acids (SCFAs), also referred to as volatile fatty acids (VFAs), are fatty acids with an aliphatic tail of less than six carbon atoms. Short-chain fatty acids are produced when dietary fiber is fermented in the colon.

The more fiber a horse has in it’s diet the more heat he produces internally.

Fuels (Carbohydrates)

-       Protein alone is an insufficient energy source, it also needs amino acids (Branched-Chain Amino Acids = BCAAs)

-       Glycogen for muscle and liver function

-       Fat (fatty acids, glycerol)

-       Starch and Sugar

Carbs (Grains)

-       Oats are an outstanding source of carbs

-       Soy hulls have no carbs and are good for IR (Insulin Resistant) horses

-       Soluble fiber: Beet pulp (from sugar beets), good for hydration.

-       Rice bran contains ceramides, which is good for healthy horses but not for horses with metabolic issues

Fats (Oils)

-       Made up of fatty acids, Omega 3 and 6. Fats are used in aerobic metabolism

-       Advantage of a high fat diet: Decreased heat production and thermal load. The more fiber a horse has in its diet the more heat he has internally

-       Source of oil is important, not all oils are recommended, as there can be an inflammatory response. Omega 6 to Omega 3 ratio very important (too many omega-6s and not enough omega-3s can result in excessive inflammation in the body. Therefore, having adequate amounts of omega-3s in the diet to moderate the pro-inflammatory response of the omega-6s is desirable)

-       Fat supplement leads to lowered heart rates

-       Fast recovery on soy diet

-       Lowest cortisol level on soy oil

-       Fish oil is better than corn oil, but horses are mostly reluctant to eat fish oil. Algae oil is recommended (EPA and DPA content). Seal Blubber Oil

Key ‘Take Home Notes’:

Carbs

·         Overfeeding carbs is a huge problem: Do not feed more than four pounds of grain a feeding. Weigh what you feed, don’t just use a scoop.

·         Equally, underfeeding carbs is also an issue. It alters the Glycogen replenishment. Muscle and liver glycogen need to be replaced. It takes 48 to 72 hours in a horse to replenish. Just ½ pound of oats a day replenishes Glycogen.

·         There are multiple sources of dietary energy sources

·         Failure to supply dietary carbs have a negative impact of the horses well being

·         Do not feed more than four pounds of grain per meal

Electrolytes

·         Electrolytes can be given AFTER a workout. Don’t go by heavy/medium/light work, go by the horse’s sweating (heavy/medium/light)

·         Electrolytes need to be given with free access to water, do not put them into the water

·         Do not give horses Gatorade or similar products, their chemical composition is detrimental to the horses’ health

“Everybody needs to be a horseman/woman not just a horse owner/rider”

Richard G. Godbee, PhD, PAS, Dipl ACAS



Rain Day, time to type up my notes - and a beautiful surprise

FC for once was right, at least partially. We do have indeed 100% rain, but the 35 mph winds did not (yet?) materialize. I had a bit of a scare this morning at the barn, as I noted Remy's full water buckets. Last night while filling them I noted a funky smell, like Sulphur, but thought it would evaporate. Then when I ran the water this morning it was black and really stinky. So, back to hauling water from the lower barn. We had water issues in the last days, but Adam said the faulty valve had been replaced. So, now we have water but it's black and stinks?? Back to hauling water from the other barn, and a text to Adam. Luckily he was able to fix it, and Remy finally gobbled down a bucket in one setting.

With all the rain, riding is out. So what better time than to revisit my notes from the "Lunch and Learn" Series? Two weeks ago the speakers were from the Palm Beach Equine Clinic, but the first topic -Embryo Transfer- was not something I'd ever consider and the second one -Equine Colic- I dearly hope I will never ever have to deal with surgery again. What stuck in my brain was that Embryo Transfer is not as expensive as I thought, about $4,000 all in all. I learned that there are farms that have up to 300 'carrying' mares (like surrogates). And on the colic presentation I learned that a horse has about 200 pounds of manure in it's intestines. That certainly explains all the shoveling I have to do every day!

Last week's topic was "Muscle Recovery and Why It Is Important To Performance". This was an excellent presentation given by Richard G. Godbee, PhD, PAS, Dipl. ACAS. I forgot my notebook and had to scribble on a promotional brochure but I nevertheless took a lot of notes. I will post them separately.

I kept the best for last today - the beautiful surprise. When I got to the barn Vivian handed me a gift bag with a beautiful bracelet in it. She had taken strands of Remy's tail (he won't miss them, I'm sure) and braided them into the bracelet. Vivian had also noted that I like the color orange. Her thoughtfulness really touched me, and just made my day!

JP's comment (after admiring the photo): "Too bad I don't have enough hair left for a bracelet!" LOL

Part of Remy's tail on my wrist :-)
Check out @BraidedHorseHairBracelets






Monday, March 18, 2019

We got him fit and have to live with it - and will we have to fly a kite?

Sunday = hacking day. As there was a schooling show going on I thought it might be prudent to longe Remy a bit in the round pen. And right I was, every time a horse cantered in the adjacent ring Remy had to show off, seemingly trying to outrun the 'competition'.

The hack went uneventful, as we all happily concluded at the end. Just one discussion point was that we couldn't decide what type of creature we saw in the canal - Gator, Caiman, … or piece of wood?? Remy enjoys going out with other horses, and I do enjoy the company of the other riders. White Fences houses quite an eclectic group of interesting people, just to list a few: Winery owner, French teacher, Lawyer turned barn manager, Rider for the billionaires and also Flying Groom. Some of the riders are extremely wealthy, but you would never know. Most importantly: No Dressage Divas - luckily!

This morning dawned quite a bit cooler than usual, temps in the low 60s, and high winds. Roz prudently suggested that we take Remy to the round pen for a bit of 'letting off the steam' - and wow, right she was. Remy was practically jumping out of his skin. He is very fit, and the downside of being so fit is that he doesn't tire out easily. After about 30 minutes he settled down, and it was time for me to climb on. Deep breath. As Roz put it "Get on, get it done, get off". Surprisingly, though, Remy felt really good in his back (he bucked out all of the kinks it seems), and we had a good session.

And to celebrate Monday Nature (and Adam) had a bright surprise:

On the right edge of the picture you can see a bud before it opens to reveal the beautiful flower
It is called a "Pink Shaving Brush Tree" and each bloom only lasts one day
I celebrated Monday with a trip to the beach. First time in six weeks (!). I was just so busy until now that I never got around to it. So today was the day and it was beautiful, the stormy weather kept people away and I went on a nice long walk. After that I got back on Remy duty and finished that with another -way more 'enthusiastic' (as in he almost jumped on top of me)- walk with my overgrown pony. Total 12 km, plus riding, plus barn work - now I need to find a way to get the kinks out of my body. Perhaps I should try some bucking?? Too bad I am lacking the energy. Just alone the thought of getting up and taking a shower seems a chore right now.

As for tomorrow: Forecast calls for 35 mph winds with higher galls, and lots of rain. Remy will certainly have his yeeha moments. We might look like we are flying a kite in the round pen!

Saturday, March 16, 2019

A day to relax for him - and he 'outshines' me

Remy was pretty tired on Friday, no wonder, he has a six day work week. Granted, there is variety, and hacks are not really work but still it is a quite intense program. He still worked well on Friday, but we kept it like at the office with an early quitting time on Fridays.

The plan was just to leave Remy alone today to lounge between stall and paddock. Well, he's like a kid that needs a playmate. Anything close to his stall is game. The other day I found a plastic chair (!) in the middle of his paddock, he had managed to get it over his half door into the stall and then out to the paddock. I filled his hay bag and left him to his own devises, well knowing the hay bag might be somewhere completely different by the time I returned.

I spent the afternoon with Sally, searching for a saddle that would fit her and Boti better. Saddle finding/fitting feels sometimes like the hunt for the elusive unicorn. But as luck would have it, the local consignment shop had two good candidates, and Marty, the master saddler, will bring another one tomorrow.

Mission accomplished I headed to the local mall to get a battery for my watch. The manager at the first store was nice enough to give me directions to a place where they work "very cheap but good" (hmm, I know this is Wellington, but how expensive is it here to get a new watch battery??). Then I walk through the cosmetics department and a sales woman looks at me and asks if I do anything else than moisturizing (clearly implying I should). She then proceeds to fill expensive serums and samples in a bag, hands it to me and doesn't even try to sell me something? After thanking her I stopped and looked in the nearest mirror - obviously, what I think is 'casual chic' looks like 'haggard barn worker' to others.
Even the huge local mall goes with the horse theme

Back to the barn where Remy got a bodywork session, a five mile hand walk, and a wholesome dinner - all supplied by me, of course. No wonder he is fit and shiny. While I am also fit, it does seem I lack in the shiny department...

So I decided to take my tired self for pizza (cauliflower crust, fresh mozzarella, mushrooms and artichokes) and a beer tonight - and while it didn't give me an instant shiny coat it provided much needed sustenance for a renewed spring in my step. At least it was enough spring so I didn't step on Angelina when I came through the front door.

Angelina - the beautiful guardian of the door





Thursday, March 14, 2019

Wearing and not wearing - and working like at a parcel service

There is some truth to the saying about how pictures are better than words. Case in point: The photos Vivian took yesterday were truly giving me 'in my face' feedback. I took what I saw to heart (at least some of it) today. For example, I saw that I turned out my toes in order to urge Remy forward, mainly because I didn't want to wear spurs. OK, first of all, he IS going forward now. Second, wearing spurs and using them are two different things. So today I put my spurs on and wouldn't you know it, I had Remy in front of my leg without any effort. Duh! Remy is smart enough to know the difference between wearing and not wearing.

He felt better today than yesterday, soft in the back, withers up. Roz reminded me that I have to "move the entire package" (nope, not by driving an UPS truck) meaning keeping Remy together in the exercises and make sure he stays coming from behind using the RWD (rear wheel drive). Soo, Vivian, how often do I have to feed Kieren so you are taking more photos before we leave?? 

Today was a "Lunch and Learn" day, with an excellent presentation on muscle recovery and feeding equine athletes. I will post a summary - provided I can read my notes...the lunch was very good and after I finished the cookies I was ready for a nap.

All dressed up - ready to go!





Wednesday, March 13, 2019

So much going on - and trading evening feed for photos


It's been busy since last Thursday. Brenda, a friend from Michigan, stopped on her way home from a cruise to visit for a few days. Brenda is not a horse person, so I was a bit concerned how this would go, because literally Wellington is ALL horses. I thought the Friday night Challenge of the Americas (COTA)  -a fun musical freestyle competition that serves as fund raiser for Breast Cancer Research- would be something a non-horse person could enjoy. And luckily I was right, it was great fun!
The COTA Winning Team ("Pirates of the Caribbean")

Saturday we actually found something non-horsey to do: Art Fair at the Beach in Juno. It was stifling hot, so we actually ditched the art in favor of the beach. Brenda left Sunday morning and I didn't miss a step and went to the  "Champagne and Shadbelly*" evening at a beautiful Spanish themed farm. Funny tidbit: The 'champagne' was actually from Germany (German Sekt = sparkling wine) and quite good.

It was a nice event with well-known riders -even a para-Olympian- modeling the shadbellys. And I was quite excited to meet Emily, who came from Ohio to compete her GP Morgan at Global. It was so nice to find (finally!) a fellow Morgan lover and competitor. They are few and far in between here, if there are a handful I'd be surprised.

Speaking of Morgan lovers: I've been in touch with Nadette, the editor of the Morgan Dressage Association newsletter, and she thought a write up about the "Welly-World" experience would be good. She also wants photos, but I literally have only one where I am actually on the horse. So I asked Vivian if she'd volunteer. (I might have 'guilted' her into it because I sometimes feed her horse for her at night when she is busy).

I was in for a surprise: I thought Viv would use my cell phone and do a few snap shots - but she showed up with her camera today and did such a great job that I might now be guilted into doing more evening feeds...

Who can resist that face??


Happy Campers

"Can you please get a move on and dig the sugar out??" or
"Ein schoener Ruecken kann auch entzuecken" ("A beautiful rear can also endear")


*A shadbelly (North American English) is a type of riding coat worn in certain equestrian situations by fox hunting members, dressage riders, eventers (in the dressage phase of the higher levels), and occasionally by other hunt seat riders. 
This coat is considered an element of very formal riding attire, and its use is therefore reserved for the most formal forms of equestrianism. (Wikipedia)


Wednesday, March 6, 2019

Cold spell in Florida - and the boys in the real cold are making progress

So we are experiencing a cold spell, last night the temps -gasp- were in the 50sF, and we are in the mid 60s now. Cold enough for the thin blooded Floridians to bring out the sweaters for them and blankets for the horses - and for our expat Canadian Vivian to don a down coat.

I felt a bit like a bad mom because I only put an Irish knit sheet on Remy. Even though he is clipped I know he hates to be hot, and really, all that extra chubbiness he still carries keeps him warm. I saw by the manure piles that he still spent most of the night in his paddock, and not in his stall.

However, due to the cold and blustery weather we decided to longe Remy in side reins first - after he had a chance to strut his stuff in the round pen unencumbered by equipment  (wise choice!). Roz suggested to put the side reins a bit higher this time, and it really helped with Remy's self carriage. It settled him down, but once I had climbed on and we were going in the arena he still had to throw in the beginning of an "exit stage left". In Remy's defense, the high winds really rattled the palm trees and the fake flowers in the letter boxes. We finished on a good note, and as Roz said "ahead of the game".

This afternoon the vet came for Boti's teeth and we used that visit to also have the health certificates issued. Yes, it's already time to think about our return trip. We will be heading North sometime during the last week of March. The vet started to do the paperwork, glanced at Remy's papers, looked again, and asked almost incredulously "He is really a Morgan??" "Wow!"

Last night Sally and I went to dinner, and as the place was crowded we were seated at one of the community tables. Later on the waiter seated a man carrying a large bag next to me. Looked like a photographer... until he opened the bag and the cute head of a Havanese dog (national breed of Cuba) popped up. We had a nice chat with what turned out a Jumper rider, and when we exchanged names I thought his had a familiar ring to it. Google at home provided the answer: Our dinner companion had been on the Olympic show jumping team!

Encounters like that are typical in the Welly-World of Florida... and speaking of Florida: I noticed the other day Paulette carrying a bag of mothballs to her horse trailer. Hmm, what was that all about? Turns out snakes don't like the smell (neither do I for that matter), and so a few mothballs prevent "Blinde Passagiere" (stowaways) of the serpens kind.


Does that mean Remy has a speed limit??

Meanwhile in the real cold (single digits F) in Michigan: JP and Chambord continue with their lessons and are making great progress. Lisa sent me some video clips today and wow: I discovered that they do can listen - LOL! Without joking, they had a lovely ride and I am so happy and proud how well this trio is working together. It would be so easy to say: Nah, too cold, too much hassle to hitch the trailer, load Chambord, drive to our lesson (even though it's just down the road), unload, schlep the equipment, etc. etc. That is determination, people!

Now it's time to put my down coat on and head back to the barn...in Florida...

Tuesday, March 5, 2019

A day in our Florida life - Beach, what beach??

Several people have asked how I am spending my days in Florida. With just one horse to take care off it seems I should have plenty of time for lounging at the beach.

First of all, driving takes up quite a bit of time. It's about 20 min. to the barn one way, and the tack store, grocery stores, etc. are of course in the opposite direction another 20 min. or so.

Well... here it goes:

5:45 a.m.
Wake up, quick breakfast chat in the kitchen with Paulette, off to the barn
7:00 a.m.
Feed and water the hungry boy, dress and turn out Boti, then clean stall and paddock
9:00 a.m.
Lesson
10:30 a.m.
Shower Remy, turn him out in the larger paddock with the nice rolling spot
(He says "A hardworking guy needs a roll in the sand")
Clean saddle, girth, bridle, boots, etc.
Noon:
Lunch hay for Remy, check water, pick manure
Muesli and Yoghurt for me

1:30 p.m. to about 4:00 p.m.
Bodywork on horses, errands, laundry, write blog (!), etc. (Today I had to get a tire on my car fixed)
4:30 p.m.
Back to the barn
5:00 p.m.
Handwalk Remy about 3 - 4 miles (There are miles of paved roads that are hardly used,                      and as he works on soft surfaces it's important to use different grounds. Walking on hard ground strengthens tendons)
Spell of turnout in the larger pasture (Remy doesn't want to stay there long, it's too lonely for him)
6:30 p.m.
Dinner for Remy, check water, pick up manure in stall and pasture
7:30 p.m.
Shower
Dinner for me. If I'm lucky I'm invited to a homecooked meal (thanks for Sunday, Vivian!), otherwise it's salad from Panera or Whole Foods. Some nights there are educational programs, or dinner at a restaurant (tonight Sally, Roz and I are going to a seafood place, yay!)
Fall into bed

Beach, what beach??
               

Monday, March 4, 2019

A lovely Monday ride - and how's that for color coordination?

Monday morning started out with long lining, and I have to say I am really happy on how well I'm getting the hang of it. At least so far I've avoided to tangle us up, much to the relief of Remy.

The long lining really sets the tone for our riding session, and wow, did it feel good today. I had Remy truly on my seat, and his movements got more buoyancy. Roz quipped "now you just have to ride what you've created". Yes, ma'am!

The Dream Team

And how's that for color coordination??
The tree is called "Flame of the Forest" - how fitting!

Sunday, March 3, 2019

Friday night = Freestyle Night - and he would ask to wear something special

Forgot this one: Every other Friday is Freestyle Night at Global. It's starts at 7 p.m. but by 6 p.m. the seats are taken. Last Friday I went with the Argentinian 'clan': Jota, Mercedes, Marion, and Dolores. My ear for Spanish is definitely getting a work out, which is fun.

It was a beautiful evening, and we got to see some very good performances.

The vendor tents in the background give it a bit of 'Arabian Night' feeling. It is definitely quite a charged atmosphere for the horses.

If I would ever take Remy there I'd have to tell him it's nothing else than the police horse training we did - and he would probably ask to wear his Riot Gear!



It's Sunday - hacking for all

Last night I was invited to a lovely dinner "en famille" by Paulette and Jota. It was great fun to meet the sons, their girlfriends, and Tica, the beautiful (and sometimes vocal Kakadu).
Tica, also a college girl (yes, she goes to college with Marcel)
It was a full house, and yes, Ingrid, admittedly, I had to channel you when I figured out that I needed to wait my turn for a shower as I had to share the bathroom with five other people. Still, luckily not a Rotel situation, I don't have to wake up to "the smell of unwashed passengers"!

Sundays at White Fences are very relaxed, it seems the word is "Hacking Day". Remy and I joined a group outing and it was fun. Remy had never been out on the trails with a larger group of other horses as usually it's just the four of us (I bet he misses Chambord... and yes, yes, JP, I do miss you, too!). So that is another great experience for us. I know I repeat myself, but I enjoy the beautiful scenery very much.

I also spent some time visiting Adam's tortoises. They live in a large pen (paddock? not sure what you call it) between the two barns.

Hi, Handsome!
A touch of Asia: Bamboo next to the paddocks

Beautiful Live Oak (it's called Live Oak because the trees keep their leaves all year)




What ever works best - and just boils down to common sense

So I'm a bit late with my write up on the Panel Discussion "Key Factors for Developing the Equine Athlete - More Than Just Good Riding".

Panelists were Adrienne Lyle (Dressage), Katherine Bateson (Dressage), Bobbie Rebar (H/J), Erynn Ballard (Jumpers), Alexa Pessoa (Jumpers)

The panelists all agreed that cross training is important for the horses: Working on different surfaces, taking the dressage horses out of the arenas, doing cavaletti work, hacks, and OTOH working the jumpers on the flat. It was stressed the "Injuries come from fatigue", repetitive movements often lead to stress injuries in horses as well as in humans.

On the importance of footing the opinions differed a bit: While the dressage riders look for perfect footing and rather scratch that risk a potential injury the jumpers said they were a bit less picky and just make sure that they give the horses the appropriate aftercare, i.e. icing of legs. Interestingly for me the jumpers stated that the likelihood of injury is higher in the jumper warm up rings as the jumps are always in the same spot and those with the usage the horses could come closer to the base of the footing. It was also interesting to learn that the good old grass footing actually had lots of benefits if ridden on with correct shoes/studs.

Regarding the feeding again there were different opinions, based on the particular sport requirements. Dressage and Hunt horses get lots of hay throughout the day fed out of haynets and a feed with managed protein levels. The high jumpers feed less hay and high octane feed. The life of a competition horse is stressful, and the majority has gastric ulcers. All the panelists highly recommend Gastroguard, most give it on a daily (!) basis. Gastroguard prevents and treats gastric ulcers in horses. It is quite expensive, about $45 per syringe.

Regarding the rider's mental fitness programs the responses covered a wide span: From "Never done anything" (Dressage), to listening to Meditation app (Jumper), to Hypnosis "it changed my world" (Dressage), to "I am riding 16 horses a day, and the more I have the better I deal with anxiety"(Jumper).

On dealing with their student's nerves the agreement was that as a trainer one has to be very positive, especially before the student goes into the ring. It is also important to figure out of the fear is physical or mental. "Physical fear is much harder to deal with than mental fear".

Often the horses are more stressed in the warm up ring (couldn't agree more!), and studies showed that the heart rate of horses (and riders) is often higher in the warm up than in the competition arena (again, so true in Remy's and my case). All the panelists agreed that the homework should have been done at home, at the show it truly has to be a warm up and not a schooling session. "Keep it as stress free as possible", "Less it more!".

It really was another lovely event in a beautiful setting at the White Horse Tavern, I met very interesting people, and the food was lovely.  It was sponsored by BI (they even tried to teach the pronunciation to the attendees = Boehringer Ingelheim). Kudos to the young staff veterinarian who gave a funny performance regarding the name.

In the end, no earthshattering news, no secrets revealed (Not that I had expected that). It's just good common sense: There are a number of individual approaches out there, just pick the one that is the best fit for you and your horses physical and mental wellbeing.